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50+ Best Wedding Appetizers Ideas For Vegan and Non Vegan

  • 14 min read
Best Wedding Appetizers Ideas For Vegan and Non Vegan
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Appetizers for a Summer Wedding that are Vegan

If you are vegetarians or will be entertaining vegetarians, you’ll need some delectable and refreshing vegan appetizers that will also satisfy carnivore guests. You can fill edible cups with a great veggie or fruit salad, dressing, or just balsamic vinegar. Consider watermelon cups topped with fresh fruits and berries with a drizzle of balsamic vinegar. To delight everyone, crostini can be made with cheese, strawberries, and balsamic vinegar. Whatever the season, cups with dips and fresh vegetables will always work for a vegetarian wedding. Vegans and non-vegans alike will enjoy grilled gourds with cheese and cherry tomatoes as an appetizer. To satisfy the gathering, a variety of fresh salads of vegetables and fruits on skewers, in stacks, and in attractive bowls are appreciated. For a brunch wedding, sugary canapés such as mini pancakes, s’mores, and other sweet treats are appropriate.

Best Vegan Wedding Appetizers Ideas On A Budget 1
Fresh, flavorful, and summery caprese salad stacks with balsamic vinegar are ideal for vegan and non-vegan weddings.
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Best Vegan Wedding Appetizers Ideas On A Budget 2
Both carnivores and vegans will enjoy appetizing baskets packed with salad of tomatoes, cheese, and greens.
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Fava bean toasts are both delicious and healthful, making them an excellent choice for a vegan or non-vegan wedding.
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Fresh watermelon, cream, and cucumber slices on top of the watermelons are a unique combination.
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A delightful and vegan-friendly appetizer is fresh strawberry goat cheese crostini with balsamic vinegar.
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A fantastic seasonal appetizer is fresh vegetable slices with a simple dip.
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Fresh vegetables aren’t as filling as grilled gourds with cheese, cherry tomatoes, and herbs on top.
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Salad of olives, tomatoes, cucumbers, herbs, and cheese in tiny bowls
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Cocktail skewers with strawberries and pineapples are a great idea for a summer wedding cocktail hour.
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A sweet and creamy summer wedding appetizer made with sweet beets, goat cheese, and fresh greens is appropriate for a vegan wedding.
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For a couple who like Mexican cuisine, tequila and tacos served atop whole limes is a terrific idea.
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Watermelon, mint, and feta appetizers with balsamic vinegar are a fantastic summertime idea.
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Watermelon, blackberries, and blueberries are delicious and refreshing summer wedding appetizers.
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It’s really refreshing to eat coconut halves with a salad of tomatoes, lemons, fruits, and fresh greens.
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Fresh vegetables such as horseradish, carrots, tomatoes, cucumbers, and broccoli are braided into baskets, making them ideal for a vegetarian wedding.
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A easy and inexpensive suggestion is to serve tiny sandwiches in cone glasses with tomato sauce.
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Topped with ketchup, cream cheese, jalapeño, and olives, falafels are served on spoons.
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A simple and refreshing summer choice is a strong fruit jam with herbs on top.
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Summertime calls for wooden bowls filled with fresh fruits and vegetables.
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Fresh fruit kebobs, such as strawberries, oranges, pineapples, kiwi, and grapes, are always a terrific choice.
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For summer, fresh fruit jelly will enough; however, if the wedding is in the tropics, tropical fruits should be used.
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Fresh herbs and feta cheese in edible cups will refresh and delight your guests.
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Any season will do for a bite-size appetizer of tomatoes and toasted bread.
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A highly creative option is edible cones with fresh fruits, berries, and herbs on top.
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S’more bites are a cute sweet idea that would work well as an appetizer or on a dessert table.
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All vegetarians and carnivores will be pleased with cucumber slices packed with fresh tomatoes and onions.
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A hearty snack of roasted vegetables with pears, cheese, and nuts
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Outdoor weddings can include refreshing watermelon cups filled with fresh fruit salad and topped with herbs.
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For a brunch wedding, sweet summer wedding snacks such as doughnuts, small pancakes on skewers, and baked pops are ideal.
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For a summer wedding, a fruit salad with balsamic vinegar and fresh herbs is a tasty and light option.
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Summer wedding appetizers include baked cups with feta cheese and sun dried tomatoes.
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Dimsum pancakes with a variety of fillings are a modern variation on a traditional Asian cuisine is a perfect for outdoor weddings.
Best Vegan Wedding Appetizers Ideas On A Budget 33
As a great appetizer for summer and fall weddings, crackers with cheese, sugared cranberries, and herbs on top
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Fresh watermelon cubes with pistachios and sauces are a delicious summer treat.

Common FAQs on Wedding Appetizers

What is a good starter for a wedding?

Appetizers, which include prosciutto-wrapped persimmons, grilled cheese, and tomato soup shooters, are guaranteed to please your wedding guests.

How many appetizers for 100-150 guests?

For a wedding of 50-100 guests, we recommend six passed hors d’oeuvres, seven to eight for a wedding of 100-150 attendees, and up to ten for really large weddings.

What are 3 types of appetizers?

Cocktails (typically consisting of vegetable, fruit, or seafood mixes or fruit or vegetable liquids), Canapes, and Hors d’oeuvres are the three types of appetizers.

Do you need appetizers at a wedding?

If you’re having an hour-long ceremony followed by an hour-and-a-half of photographs, make sure your guests have something to eat while they wait. Appetizers are also a good idea for weddings with a long time between the ceremony and the reception.

What are heavy hors d oeuvres?

This could include a variety of hot and cold appetizers, as well as bread, cheese nibbles, fresh fruit and vegetables, and a variety of proteins. Miniature versions of dishes that could be served as part of a dinner. Soup shooters, shrimp skewers, and even little portioned lamb chops are all popular examples.

How do you calculate appetizers per person?

Wedding caterers utilize a fairly consistent method to determine how many appetizers are required from each recipe. 12 pieces per person divided by the number of different appetizers divided by the number of attendees.

How to DIY an attractive wedding appetizer?

To hold small complementing pieces of food together, use toothpicks and small plastic skewers. Choose a non-traditional dish to serve appetizers that need to be confined inside compact dishes, such as pasta salads and fruit salads. Don’t forget to adorn the platters as well.

How much should I serve at cocktail hour?

30-60 minutes before dinner, cocktail hour, 2-4 pieces per person 5–6 pieces per person, 1.5–2 hours before to supper time. Heavy hors d’oeuvres, 8-10 pieces per person, 2-4 hour event

What’s the difference between a hors d’oeuvres and an appetizer at a wedding?

Prior to the meal even starting, appetizers are often provided as an indication of what is to come. Even though a hors d’oeuvre isn’t technically part of the dinner, appetizers are often picked to go well with the main dish.

Final Thoughts

Most wedding guests consider the cocktail hour to be the best and most tasty part of the event. This post-ceremony cocktail hour and food tasting period is a great opportunity for guests to interact and get to know one another. All of us have our favorite cocktail-party appetizers. Keep in mind that your wedding menu will be most appealing if it offers a variety of choices, including meat, fish, vegetarian dishes, and gluten-free options, so bear that in mind while you peruse the large list of tempting foods.

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